Mint Julep Recipes

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Making mint simple syrup a good to preserve fresh mint that's starting get old. Add-ins—Try adding slice orange, maraschino cherries, crystalized ginger a garnish. Chill out—The taste the Mint Julep also captured fantastically a frozen ice pop. It's perfect the hot days summer.

The Mint Julep traditionally served a rocks glass or, ideally, a silver julep cup. bourbon the liquid the drink, you'll to a high-quality bottle you you love. slightly higher-proof bourbon—something the mid-80s around 90—will the crushed ice diluting cocktail quickly.

Instructions. Prepare simple syrup. Place water, white sugar, fresh mint a saucepan. Bring to boil cook for 1 2 minutes until sugar dissolves.

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Step 1 Remove leaves one sprig mint place a mint julep cup rocks glass the simple syrup. a wooden muddler, gently muddle release aroma flavor the mint leaves, 20 seconds. Step 2 Add bourbon the glass, fill crushed ice. Stir to combine, the sides the glass icy, 20 seconds.

Water sugar: homemade simple syrup starts equal parts water white sugar.; Mint: You'll roughly chopped fresh mint leaves flavor simple syrup eight fresh mint sprigs garnish.; Ice: Mint juleps traditionally served ice.Crushed ice best, ice cubes work. Bourbon: to a Kentucky bourbon, as Maker's Mark.

Learn to a classic mint julep bourbon, fresh mint, simple syrup. refreshing cocktail ideal a hot day a Derby party.

Bourbon, sugar fresh mint together a towering pile crushed ice create unbeatably refreshing mint julep. It's perfect porch sipper a hot summer day, it happens be signature drink the Kentucky Derby. Mint juleps over 200 years old, Churchill Downs started selling in souvenir julep cups the 1930s.

Mint Julep Recipe. combination bourbon, mint, sugar, crushed ice, is perfect cocktail hot summer days. Prep time 5 minutes. 1 drink. Serves 1. Nutritional Info. View Ingredients. 8 . fresh mint leaves. 1/2 ounce . Simple Syrup. 2 ounces . bourbon. Pebbled crushed ice. 1 . fresh mint sprig, garnish .

Step 1. Chill glasses: ice certainly cool drink down, serving a chilled glass a great to sure julep extra crisp refreshing. Step 2. Press mint leaves: Place of mint leaves the bottom the julep glass, use muddler spoon press leaves firmly. releases leaves' oils flavor.

How make mint julep. is overview, full ingredients & instructions in recipe card below. Prepare simple syrup. Place fresh mint leaves your glass. Pour the sugar syrup, gently muddle release aroma the mint. Add crushed ice the glass up the rim, then pour the bourbon.